Spicy Japanese-Flavored Wiener Sausages with Wasabi Soy Sauce
- 1 pack Wiener sausages
- 1/2 tsp Wasabi paste
- 1 bit less than 1/2 teaspoon Soy sauce
- 1 dash Vegetable oil
- Heat some oil in a frying pan and stir fry the sausages.
- Use about the amount of wasabi shown in the pan.
- Add the soy sauce, dissolve in the wasabi paste, Coat the sausages in the sauce as you stir fry them.
- They're done.
- Heat some vegetable oil in a pan (only a small amount is fine), and stir-fry the sausages.
- The amount of the wasabi paste you need is shown on the right in the photo.
- They'll have a great wasabi fragrance.
- I put them in a bento.
pack, wasabi paste, soy sauce, vegetable oil
Taken from cookpad.com/us/recipes/170539-spicy-japanese-flavored-wiener-sausages-with-wasabi-soy-sauce (may not work)