Spicy Japanese-Flavored Wiener Sausages with Wasabi Soy Sauce

  1. Heat some oil in a frying pan and stir fry the sausages.
  2. Use about the amount of wasabi shown in the pan.
  3. Add the soy sauce, dissolve in the wasabi paste, Coat the sausages in the sauce as you stir fry them.
  4. They're done.
  5. Heat some vegetable oil in a pan (only a small amount is fine), and stir-fry the sausages.
  6. The amount of the wasabi paste you need is shown on the right in the photo.
  7. They'll have a great wasabi fragrance.
  8. I put them in a bento.

pack, wasabi paste, soy sauce, vegetable oil

Taken from cookpad.com/us/recipes/170539-spicy-japanese-flavored-wiener-sausages-with-wasabi-soy-sauce (may not work)

Another recipe

Switch theme