Anytime Quiche

• 1 pie crust (I use Pillsbury Ready Crust)
• 12-1 cup chopped ham (any leftover is OK)
• 12 cup chopped onion
• 1 potato, peeled and shredded
• 1 cup shredded cheddar cheese
• 3 -4 large eggs
• 1 cup milk

1. Layer the first 5 ingredients in a deep dish pie pan.
2. Mix eggs and milk and pour into pie pan to cover.
3. Bake at 350 30-40 minutes or until knife inserted comes out clean.
4. Eat warm or reheat later.

pie crust, ham, onion, potato, cheddar cheese, eggs, milk

Taken from www.food.com/recipe/anytime-quiche-215454 (may not work)