Meatloaf Surprise Recipe

• 1 pkg. 12 ounce. frzn shredded hash browns, thawed
• 1 1/2 pound grnd beef
• 1 can (8 ounce.) tomato sauce
• 1 egg
• 1/2 c. chopped onion
• 1 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/3 c. lowfat sour cream
• 1/2 c. shredded Swiss cheese

1. In bowl combine all ingredients, except lowfat sour cream and cheese.
2. Pat into loaf pan.
3. Bake at 350 degrees for 1 1/2 hrs.
4. Pour off juice (save if you like).
5. Combine lowfat sour cream and cheese.
6. Spread proportionately over top of meatloaf.
7. Return to oven about 5 min or possibly till lowfat sour cream is warm.

hash browns, beef, tomato sauce, egg, onion, salt, pepper, sour cream, swiss cheese

Taken from cookeatshare.com/recipes/meatloaf-surprise-20379 (may not work)