Sir's Paper Chicken

• 4 piece chicken
• 2 tbsp Oyster Sauce
• 2 tbsp Light Soya Sauce
• 1 tbsp Dark Soya Sauce
• 1 tsp sugar
• 1 tbsp Cooking wine
• 5 slice ginger cut to small slice
• 1 Baking Paper
• 6 piece Leek

1. Add all ingredients and marinate for an hour minimum.
2. Cit baking paper that is enough to wrap a piece of chicken
3. Wrap chicken using baking paper into envelope shape to prevent leaking of the sauce.
4. Ovan bake for 35 mins at 180F.
5. You may toss around to check if the chicken is well cooked.
6. Done!
7. Best serve with white rice.

chicken, oyster sauce, sauce, soya sauce, sugar, cooking wine, ginger, baking paper

Taken from cookpad.com/us/recipes/354242-sirs-paper-chicken (may not work)