15 Minute Chicken And Rice Dinner Recipe
- 1 Tbsp. vegetable oil
- 4 x boneless chicken breast halves
- 1 can Campbell's Cream of Chicken or possibly 98% Fat Free Cream of Chicken Soup - (10 3/4 ounce)
- 1 1/2 c. water
- 1/4 tsp paprika
- 1/4 tsp freshly-grnd black pepper
- 2 c. Minute White Rice see * Note, uncooked
- 2 c. fresh or possibly frzn broccoli flowerets
- * Note: For creamier dish, use only 1 1/2 c. rice.
- Heat oil in skillet.
- Add in chicken and cook till browned.
- Remove chicken.
- Add in soup, water, paprika and pepper; stir.
- Heat to a boil.
- Stir in rice and broccoli.
- Top with chicken.
- Season chicken with additional paprika and pepper.
- Cover and cook over low heat 5 min or possibly till done.
- This recipe yields 4 servings.
vegetable oil, chicken breast halves, campbells cream, water, paprika, black pepper, broccoli flowerets
Taken from cookeatshare.com/recipes/15-minute-chicken-and-rice-dinner-61336 (may not work)