Lettuce Wraps

• Meat Mixture
• - lean ground beef
• - goat cheese, softened Target 2 For $5.00 thru 02/06
• 6 Tbsp. Kraft Sauce Works Dijon Bistro Sauce
• 6 Tbsp. fresh parsley, chopped
• 3 Tbsp. fresh chives, chopped
• Wraps
• 36 each large Bibb lettuce leaves
• 3 each red peppers, cut into thin strips
• 3 each yellow peppers, cut into thin strips Target 1 pkg For $2.99 thru 02/06
• 12 each plum tomatoes, cut into thin slices King Sooper's 1 lb For $0.99 thru 02/09
• 1-1/4 cups red onions, cut into thin julienne strips
• 3/4 cup green onions, thinly sliced
• 2-1/4 qt. Kraft Roasted Red Pepper with Parmesan Dressing

1. Meat Mixture: Brown meat in large skillet; drain.
2. Add remaining ingredients; mix well.
3. Cook until heated through, stirring occasionally.
4. Wraps: Spoon 2 Tbsp.
5. (30 mL) of the meat mixture onto center of each lettuce leaf; top with 3 each red and yellow pepper strips, 3 tomato slices, 1-1/2 tsp.
6. (7 mL) of the red onions and 3/4 tsp.
7. (3 mL) of the green onions.
8. Roll up.
9. Serve each with 1/4 cup (50 mL) of the dressing for dipping.

ground beef, goat cheese, kraft sauce works, fresh parsley, fresh chives, wraps, bibb lettuce leaves, red peppers, yellow peppers, tomatoes, red onions, green onions, red pepper

Taken from www.kraftrecipes.com/recipes/lettuce-wraps-106701.aspx (may not work)