BAKER'S ONE BOWL Bacon, Caramel & Chocolate Chunk Cookies

• 1 cup flour
• 1 cup old-fashioned or quick-cooking oats
• 1/2 tsp. baking soda
• 1/2 cup butter or margarine, softened
• 1/2 cup granulated sugar
• 1/2 cup packed brown sugar
• 1 egg
• 1 tsp. vanilla
• 2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, coarsely chopped
• 1 cup KRAFT Caramel Bits
• 4 slices cooked OSCAR MAYER Bacon, broken into small pieces Rite Aid 2 For $7.00 thru 02/06

1. Heat oven to 375F.
2. Combine flour, oats and baking soda.
3. Beat butter and sugars in large bowl with mixer until light and fluffy.
4. Blend in egg and vanilla.
5. Gradually add flour mixture, beating well after each addition.
6. Stir in remaining ingredients.
7. Drop rounded tablespoonfuls of dough, 2 inches apart, onto baking sheets.
8. Bake 10 min.
9. or until lightly browned.
10. Cool on baking sheets 2 min.
11. Remove to wire racks; cool completely.

flour, oldfashioned, baking soda, butter, granulated sugar, brown sugar, egg, vanilla, chocolate, caramel bits, bacon

Taken from www.kraftrecipes.com/recipes/bakers-one-bowl-bacon-caramel-chocolate-chunk-cookies-165754.aspx (may not work)