Glazed Wing Dinner

• 1/3 cup A.1. Original Sauce
• 1/2 cup maple-flavored or pancake syrup
• 1 can (20 oz.) pineapple chunks, drained
• 2 cups carrot slices
• 2 large green peppers, chopped
• 12 chicken wings, tips removed
• 3 cups hot cooked rice

1. Preheat oven to 400F.
2. Mix steak sauce and syrup; set aside.
3. Place pineapple, carrots and peppers in foil-lined 15x10x1-inch baking pan.
4. Top with chicken wings.
5. Bake 30 minutes.
6. Pour steak sauce mixture over chicken and vegetables.
7. Continue baking 10 minutes.
8. Spoon over rice.

original sauce, maple, pineapple, carrot, green peppers, chicken, rice

Taken from www.kraftrecipes.com/recipes/glazed-wing-dinner-60159.aspx (may not work)