Mary's Taco Dip
- 1 (1 lb) container sour cream
- 1 (8 ounce) package cream cheese
- 1 (8 ounce) jar taco sauce
- 1 (1 1/2 ounce) package taco seasoning
- 1 12 cups iceberg lettuce, shredded
- 1 cup colby-monterey jack cheese, shredded
- 1 medium tomatoes, chopped
- Mix sour cream, cream cheese, taco sauce, and taco seasoning together.
- Spread mixture on serving dish.
- Top with shredded lettuce, shredded cheese and chopped tomato.
- Serve with corn chips.
sour cream, cream cheese, taco sauce, taco seasoning, iceberg lettuce, colbymonterey, tomatoes
Taken from www.food.com/recipe/marys-taco-dip-346949 (may not work)