Quick Shrimp Gumbo

• 1 large sweet onion, diced
• 2 tablespoons bacon grease or 2 tablespoons olive oil
• 1 12-2 cups sliced okra (fresh is best, can use frozen)
• 1 (28 ounce) can diced tomatoes, with juice
• 1 (15 ounce) canshoepeg white corn, undrained
• salt & pepper
• oregano
• sweet basil
• cumin
• ground red pepper
• 12 lb fresh raw small shrimp, peeled (or more)

1. Saute onion in grease until tender in the bottom of a mediuim-large saucepan.
2. Add all other ingredients except shrimp.
3. Simmer uncovered for 25-30 minutes (put some rice on to cook while it simmers).
4. Add fresh peeled shrimp and simmer another 10 minutes until the shrimp is done (pink).
5. Serve over a bed of hot rice.

sweet onion, bacon, okra, tomatoes, canshoepeg white corn, salt, oregano, sweet basil, cumin, ground red pepper, shrimp

Taken from www.food.com/recipe/quick-shrimp-gumbo-85687 (may not work)