Biscoits Recipe

• 1/2 c. butter
• 1 c. sugar
• 3 Large eggs
• 3 c. flour
• 3 teaspoon baking pwdr
• 1/2 teaspoon salt
• 1 teaspoon anise flavoring
• 1 c. slivered almonds

1. Cream together butter and sugar.
2. Add in Large eggs one at a time, blending well.
3. Add in rest of ingredients.
4. Turn onto a lightly floured board and knead till smooth.
5. Divide dough in half and form into 2 rolls, the length of a cookie sheet and about 1 1/2 inch thick.
6. Bake at 350 degrees for 30 min or possibly till hard to touch.
7. Slice each roll crosswise into 1/2 inch slices.
8. Place back on cookie sheet and bake 10 min longer on each side till lightly browned.

butter, sugar, eggs, flour, baking pwdr, salt, anise flavoring, almonds

Taken from cookeatshare.com/recipes/biscoits-17682 (may not work)