Fruit Dip

• 8 ounces, weight Cream Cheese
• 8 ounces, weight Sour Cream
• 1 tub Cool Whip
• 13 cups Light Brown Sugar
• 13 cups Kahlua
• 2- 1/4 ounces, weight Chopped Pecans

1. Mix together cream cheese, sour cream and cool whip in a large bowl.
2. Add in brown sugar, Kahlua and mix until evenly distributed.
3. Top with the chopped pecans and stir them into mixture as well.
4. Refrigerate until ready to serve!
5. !

weight cream cheese, cream, light brown sugar, kahlua, pecans

Taken from tastykitchen.com/recipes/appetizers-and-snacks/fruit-dip-2/ (may not work)