A.1. Roasted Garlic & Herbed Panko Topping

• 1 gal. panko bread crumbs
• 1 qt. A.1. Original Sauce
• 2 cups Italian parsley, chopped
• 1 cup fresh rosemary, chopped
• 1 cup roasted garlic, minced

1. Combine ingredients.
2. Use as a topping for steaks or vegetables.
3. Broil until lightly browned.

bread crumbs, original sauce, italian parsley, fresh rosemary, garlic

Taken from www.kraftrecipes.com/recipes/a1-roasted-garlic-herbed-panko-topping-178385.aspx (may not work)