Double Fudge Banana Muffins/Brownies

• 1 egg
• 13 cup packed brown sugar
• 1 12 teaspoons vanilla
• 1 cup mashed banana (about 2-3 bananas)
• 1 cup flour
• 13 cup oil
• 12 teaspoon baking soda
• 12 teaspoon baking powder
• 13 teaspoon salt
• 14 cup cocoa powder
• 23 cup chocolate chips

1. Preheat oven to 350 degrees F. Grease or line muffin tin.
2. Whisk together the egg, sugar, oil, vanilla, and bananas.
3. Mix the dry ingredients and add to the wet.
4. Mix just until combined.
5. Add the chocolate chips.
6. Bake for about 20 minutes or until a toothpick comes out slightly sticky (to get that brownie consistency!
7. ).
8. Top with your favorite frosting or fudge.

egg, brown sugar, vanilla, mashed banana, flour, oil, baking soda, baking powder, salt, cocoa powder, chocolate chips

Taken from www.food.com/recipe/double-fudge-banana-muffins-brownies-516910 (may not work)