Apple Banana Surprise With Yogurt
- 1 14 large bananas, peeled & cut into 1/2 inch slices
- 1 14 lbs apples
- 2 tablespoons raisins
- 2 teaspoons raisins
- 14 teaspoon ground cinnamon
- 13 cup sugar
- 13 cup water
- 23 cup low-fat blueberry yogurt or 23 cup low-fat plain yogurt
- Arrange banana slices on a platter and freeze 40 minutes.
- Combine apples with remaining ingredients, except yogurt, in a non-reactive saucepan over medium high heat.
- Bring to a boil.
- Reduce heat to low, stirring occasionally.
- Simmer until apples have lost their texture.
- Remove from heat and let cool slightly.
- Serve apples over frozen bananas and top with yogurt.
bananas, apples, raisins, raisins, ground cinnamon, sugar, water, lowfat
Taken from www.food.com/recipe/apple-banana-surprise-with-yogurt-146829 (may not work)