Gigi's Shanghai Special

• 4 12 cups peanuts, coarsely chopped
• 14 cup butter or 14 cup margarine
• 1 lb pork, cut in small pieces
• 6 cups celery, chopped
• 1 cup onion, finely chopped
• 2 12 cups water
• 14 cup soy sauce
• salt, to taste
• pepper, to taste

1. Brown meat in butter/margarine.
2. Add remaining ingredients.
3. Cover and simmer 45 minutes.
4. Serve on rice or toast.

peanuts, butter, pork, celery, onion, water, soy sauce, salt, pepper

Taken from www.food.com/recipe/gigis-shanghai-special-151202 (may not work)