Asian Baked Chicken

• 1/2 cup Kraft Asian Sesame Dressing
• 1/4 cup Kraft BarBQ Sauce
• 1 tsp. ground ginger
• 2 tsp. reduced-sodium soy sauce
• 16 small boneless skinless chicken thighs (2 lb./900 g) King Sooper's 1 lb For $1.19 thru 02/09

1. Heat oven to 400 degrees F
2. Mix first 4 ingredients in large bowl; reserve 1/3 cup.
3. Add chicken to remaining dressing mixture; turn to coat.
4. Refrigerate 1 hour to marinate.
5. Remove chicken from marinade; discard marinade.
6. Place chicken on foil-covered baking sheet sprayed with cooking spray.
7. Bake 20 to 25 min.
8. or until chicken is done (170 degrees F).
9. Serve with reserved sauce.

sesame dressing, barbq sauce, ground ginger, soy sauce, chicken

Taken from www.kraftrecipes.com/recipes/asian-baked-chicken-115115.aspx (may not work)