Lotus Root with Sesame Sauce (5 minutes in your toaster oven)

• 150 grams Lotus root
• 1 1/2 tsp Sesame oil
• 2 tsp Toasted sesame seeds
• 1 tsp Sugar
• 1 -1 1/2 teaspoons Soy sauce

1. Peel and quater the lotus root, and slice 2-3 mm thick.
2. Place on a large plate.
3. Pour the ingredients over the lotus root and mix it up to coat evenly.
4. Line the toaster oven with a sheet of aluminum foil.
5. Place the lotus root on the foil and toast for 5 minutes.
6. Combine the ingredients in the dish that was used for Step 2.
7. Once the lotus root has finished toasting, add it to the sauce while still hot and mix well.
8. Done!

lotus root, sesame oil, sesame seeds, sugar, soy sauce

Taken from cookpad.com/us/recipes/188320-lotus-root-with-sesame-sauce-5-minutes-in-your-toaster-oven (may not work)