Modern Cafe Bombon
- 1 cup of warm milk
- 5 Tbsp. MAXWELL HOUSE INTERNATIONAL Sugar Free Suisse Mocha
- 6 Tbsp. sweetened condensed milk
- 4 Tbsp. thawed COOL WHIP Whipped Topping, divided
- For decoration
- 2 JET-PUFFED Marshmallows
- 2 tsp. chocolate sprinkles
- In a bowl beat milk and flavored instant coffee with a metal whisk until smooth.
- When it's ready, place 3 Tbsp.
- of condensed milk in each glass, carefully add half of the coffee mixture.
- You will see that simulate a white stripe and a chocolate stripe.
- Roast marshmallows quickly, meanwhile place 2 Tbsp.
- of the whipped topping on the top.
- Garnish each cup with a roasted marshmallow and chocolate sprinkles.
- Serve immediately.
milk, sugar, condensed milk, topping, decoration, jetpuffed marshmallows, chocolate sprinkles
Taken from www.kraftrecipes.com/recipes/modern-cafe-bombon-170625.aspx (may not work)