Trappers Wild Rice

• 1 cup wild rice, uncooked
• 4 cups water
• 2 medium carrots, sliced thin
• 1 medium onion, sliced thin
• 1 teaspoon salt
• 1 teaspoon sage leaf, rubbed
• 12 teaspoon black pepper
• 2 teaspoons garlic, minced
• 1 teaspoon fresh gingerroot, grated
• 12 cup apple juice
• 3 tablespoons honey
• 2 tablespoons fresh parsley, chopped

1. rinse wild rice.
2. in 2 qt saucepan combine wild rice and remaining ingredients (except apple juice, honey and parsley).
3. bring to a full boil 6-8 minutes.
4. cover and cook over med heat until rice is tender (45-50min).
5. drain off any excess liquid and stir in apple juice and honey.
6. continue cooking until heated through 4-5 minutes.
7. stir in parsley.
8. serve.

wild rice, water, carrots, onion, salt, sage leaf, black pepper, garlic, fresh gingerroot, apple juice, honey, fresh parsley

Taken from www.food.com/recipe/trappers-wild-rice-372238 (may not work)