Shrimp Cocktail

• 10 cups celery, finely chopped
• 1 cup onion, finely chopped
• 32 ounces V8 vegetable juice
• 1 12 cups chili sauce
• 12 cup catsup
• 4 teaspoons Tabasco sauce (adjust to your taste)
• 1 teaspoon salt
• 12 teaspoon pepper
• 12 teaspoon garlic powder
• 4 cans small shrimp

1. Prepare celery and onions.
2. In large container (I use a gallon jar) mix next 7 ingredients.
3. Add celery and onions.
4. Stir well.
5. Add shrimp and stir gently until mixed.
6. Chill.
7. Serve in cocktail glasses.

celery, onion, vegetable juice, chili sauce, catsup, tabasco sauce, salt, pepper, garlic, shrimp

Taken from www.food.com/recipe/shrimp-cocktail-19359 (may not work)