Fruity Breakfast Pasta

• 3 ounces uncooked alphabet pasta
• 1 (15 1/4 ounce) can fruit cocktail, drained
• 1 banana, sliced
• 1 (6 ounce) container peach yogurt
• 12 cup granola cereal

1. Cook pasta to desired doneness as directed on package.
2. Drain; rinse with cold water to cool.
3. Drain well.
4. In medium bowl, combine cooked pasta with all remaining except granola; mix well.
5. Serve immediately, or cover and refrigerate until serving time.
6. Top individual servings with granola.

alphabet pasta, fruit cocktail, banana, peach yogurt, granola cereal

Taken from www.food.com/recipe/fruity-breakfast-pasta-203644 (may not work)