Honey Fudge Squares

• 1/2 cup butter
• 2 squares (1 oz. each) unsweetened chocolate
• 2 eggs
• 1/2 cup liquid honey
• 1/2 cup sugar
• 1 tsp. vanilla
• 1 cup all-purpose flour, sifted
• 1/2 tsp. salt
• 1/2 tsp. baking powder
• 1/2 cup chopped walnuts

1. Melt butter and chocolate in top of double boiler; cool slightly.
2. Beat eggs until fluffy.
3. Gradually beat in honey, sugar, vanilla and chocolate mixture.
4. Stir in sifted dry ingredients and nuts.
5. Pour into a greased 9-inch square pan and bake 20 to 25 minutes at 350F.
6. Cool.
7. Spread with chocolate icing or melted semisweet chocolate and cut in squares.

butter, squares, eggs, liquid honey, sugar, vanilla, flour, salt, baking powder, walnuts

Taken from www.foodgeeks.com/recipes/2411 (may not work)