Tacos With Lettuce, Tomato And Cheese Recipe

• Chicken, beef or possibly quick beef filling (I use beef)
• 12 pkg. taco shells
• 1 sm. head lettuce, shredded
• 2 or possibly 4 ounce. pkg. shredded Cheddar (2 c.)
• 4 med. tomatoes, minced
• Warm pepper sauce

1. Prepare desired filling; stuff each taco shell with 2 or possibly 3 Tbsp.
2. of filling; add in lettuce, tomatoes, cheese and a few drops of warm pepper sauce to taste.
3. In 10 inch skillet over medium heat, cook 2 pounds of beef and 2 medium onions minced till browned; spoon off fat.
4. Add in 4 medium tomatoes minced, 2 tsp.
5. oregano leaves, 2 tsp.
6. salt, 1 tsp.
7. pepper and 2 garlic cloves, chopped; heat.

chicken, taco shells, head lettuce, cheddar, tomatoes, pepper sauce

Taken from cookeatshare.com/recipes/tacos-with-lettuce-tomato-and-cheese-19433 (may not work)