Home made cheese fries

• 7 medium Potatoes
• 1 preheated deep fryer set to 375 degrees
• 1 1/2 cup Mexican blend shredded cheese
• 1 sea salt grinder
• 1 mixing bowl

1. Rinse off potatoes
2. Cut 3 potatoes using slicer tool from bed bath beyond.
3. I cut 3 potatoes per person eating.
4. Once potatoes are cut place in basket like shown in the picture.
5. Make sure none of the fries are sticking together and that they are all facing different directions.
6. Place basket in preheated deep fryer set for 375F, and cook for 8 minutes.
7. Once fries are cooked they should come out with a nice golden brown to dark brown look.
8. Remove fries from the deep fryer and let sit for 1 minute to drain excess oil.
9. Next place fries into big mixing bowl add in freshly ground sea salt & shake/flip.
10. Place fries on a plate and add one half cup of shredded Mexican blend cheese
11. Microwave the fries with the cheese for 30 seconds to help melt.

potatoes, shredded cheese, salt grinder, mixing bowl

Taken from cookpad.com/us/recipes/339638-home-made-cheese-fries (may not work)