Fish and Tater Bake

• 4 cod fillets (1 lb.) King Sooper's 1 lb For $7.99 thru 02/09
• 1 can (10-3/4 oz.) condensed cream of shrimp soup
• 1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
• 1 green onion, sliced
• 1 Tbsp. KRAFT Prepared Horseradish
• 1/2 tsp. paprika
• 1/4 tsp. hot pepper sauce
• 4 cups (1/2 of 32-oz. pkg.) ORE-IDA TATER TOTS

1. Heat oven to 400 degrees F.
2. Place fish in single layer in shallow baking dish sprayed with cooking spray.
3. Mix all remaining ingredients except TATER TOTS until blended; spoon over fish.
4. Top with TATER TOTS.
5. Bake 30 to 35 min.
6. or until fish flakes easily with fork and TATER TOTS are heated through.

cod fillets, condensed cream, s, green onion, horseradish, paprika, hot pepper sauce, tots

Taken from www.kraftrecipes.com/recipes/fish-tater-bake-188947.aspx (may not work)