Mediterranean Tuna Appetizer

• 1 (5 ounce) can solid white tuna, in olive oil
• 3 tablespoons extra virgin olive oil
• 14 cup fresh baby dill, chopped finely
• 2 tablespoons finely sliced julienned sun-dried tomatoes
• 14 cup thinly sliced pitted kalamata olive
• 1 tablespoon capers
• 13 cup steamed green beans, cut diagonally in small slivers or 13 cup canned green beans
• 12 lemon, juice of
• 1 teaspoon fresh ground black pepper
• 1 loaf French bread (long baguette)

1. Mix all ingredients together with a fork, except bread.
2. Serve topping with slices of French bread or bruschetta.

solid white tuna, extra virgin olive oil, fresh baby dill, tomatoes, olive, capers, green beans, lemon, fresh ground black pepper, bread

Taken from www.food.com/recipe/mediterranean-tuna-appetizer-517409 (may not work)