Make-Ahead Shrimp & Rice Bundles

• 1 lb. (450 g) fresh green beans, trimmed, halved
• 3 cups water
• 4 cups cooked brown rice
• 3/4 cup Kraft 100% Parmesan Grated Cheese
• 1/2 cup drained oil-packed sun-dried tomatoes, finely chopped
• 1/3 cup Kraft Calorie-Wise Zesty Italian Dressing
• zest and juice from 1 lemon
• 1 Tbsp. Dijon mustard
• 24 uncooked deveined peeled large shrimp (1 lb./450 g) Safeway 1 lb For $8.99 thru 02/09

1. Heat barbecue to medium-high heat.
2. Place beans in large microwaveable bowl.
3. Add water.
4. Microwave on HIGH 5 min., stirring after 3 min.
5. ; drain.
6. Return beans to bowl.
7. Add rice, cheese and tomatoes; mix lightly.
8. Whisk dressing, lemon zest, juice and mustard until blended.
9. Reserve 2 Tbsp.
10. dressing mixture.
11. Add remaining to bean mixture; toss to evenly coat.
12. Spoon onto 6 large sheets heavy-duty foil with sides slightly rolled up; top with shrimp and reserved dressing.
13. Fold foil to make 6 packets.
14. Grill 10 to 12 min.
15. or until shrimp turn pink and rice mixture is heated through.
16. Cut slits in foil to release steam before opening packets.

green beans, water, brown rice, drained oil, italian dressing, lemon, mustard, shrimp

Taken from www.kraftrecipes.com/recipes/make-ahead-shrimp-rice-bundles-165512.aspx (may not work)