Frozen Pomegranate Margaritas

• Tequila
• Orange liqueur (recommended: Cointreau)
• Bottled pomegranate juice
• Freshly squeezed lime juice
• Ice cubes
• Salt, optional

1. Combine tequila, orange liqueur, pomegranate juice, lime juice, and ice, all to taste, in a blender and blend until smooth.
2. Line rims of glasses with salt, if desired.
3. Divide margaritas among glasses, and serve.
4. To serve margaritas straight up, combine all ingredients, except salt, in a shaker.
5. Strain into glasses and serve.

tequila, orange liqueur, pomegranate juice, freshly squeezed lime juice, cubes, salt

Taken from www.foodnetwork.com/recipes/bobby-flay/frozen-pomegranate-margaritas-recipe.html (may not work)