Famous Pumpkin Pie

• 34 cup sugar
• 12 teaspoon salt
• 1 teaspoon ground cinnamon
• 12 teaspoon ground ginger
• 14 teaspoon ground cloves
• 2 large eggs
• 1 (15 ounce) can Libby's canned pumpkin
• 1 (12 ounce) can evaporated milk
• 1 deep dish pie shell (4 cup volume, from scratch is preferable)

1. MIX sugar, salt, cinnamon, ginger and cloves in small bowl.
2. Stir in pumpkin and sugar-spice mixture.
3. Gradually stir in evaporated milk.
4. POUR into pie shell.
5. BAKE in preheated 425F oven for 15 minutes.
6. Reduce temperature to 350F bake 40-50 minutes or until knife inserted near center comes out clean.
7. Cool on wire rack for 2 hours.
8. Serve immediately or refrigerate.

sugar, salt, ground cinnamon, ground ginger, ground cloves, eggs, pumpkin, milk, dish pie shell

Taken from www.food.com/recipe/famous-pumpkin-pie-274864 (may not work)