Kim's Chicken Broccoli Casserole

• 6 boneless skinless chicken breasts, diced
• 1 (32 ounce) can cream of mushroom soup
• 2 (8 ounce) canspennsylvania dutch mushrooms, drained
• 1 (10 1/2 ounce) can French onion soup
• 2 cups shredded sharp cheddar cheese
• 1 cup finely diced vidalia onion
• 2 (16 ounce) packages frozen broccoli
• 72 saltine crackers, crushed (2 sleeves)

1. Mix all ingredients together in a big baking dish.
2. Bake at 375 degees for 3 1/2 to 4 hours.

chicken breasts, cream of mushroom soup, mushrooms, onion soup, cheddar cheese, vidalia onion, frozen broccoli, crackers

Taken from www.food.com/recipe/kims-chicken-broccoli-casserole-287994 (may not work)