Terimayo Japanese Hot Dogs
- 2 Beef Hot Dogs, Grilled
- 2 Whole Wheat Buns, Toasted
- 2 Tablespoons Mayonnaise
- 2 Teaspoons Teriyaki Sauce
- 1 Green Onion, Thinly Sliced
- 2 Nori Sheets, Crumbled
- Place a cooked hot dog in each grilled bun.
- Top each with half of the mayo, teriyaki sauce, green onions, and crumbled nori.
- Inspired by the Japadog food truck in Vancouver.
whole wheat buns, mayonnaise, teriyaki sauce, green onion
Taken from tastykitchen.com/recipes/main-courses/terimayo-japanese-hot-dogs/ (may not work)