Glazed Berry Squares

• 2 cups graham cracker crumbs
• 1/2 cup sugar, divided
• 1/2 cup butter or margarine, melted
• 1-1/2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
• 1-1/2 cups thawed COOL WHIP Whipped Topping
• 1-1/2 cups fresh blueberries Whole Foods 3 For $10.00 thru 02/09
• 1-1/2 cups sliced fresh strawberries
• 1-1/2 cups boiling water
• 1 pkg. (6 oz.) JELL-O Strawberry Flavor Gelatin
• 1-1/2 cups ice cubes

1. Mix graham crumbs, 1/4 cup sugar and butter; press onto bottom of 13x9-inch dish.
2. Beat cream cheese and remaining sugar in medium bowl with mixer until blended.
3. Whisk in COOL WHIP; spread over crust.
4. Top with berries.
5. Add boiling water to gelatin mix in large bowl; stir 2 min.
6. until completely dissolved.
7. Add ice; stir until melted.
8. Pour over berries.
9. Refrigerate 4 hours or until firm.

graham cracker crumbs, sugar, butter, philadelphia cream cheese, fresh blueberries, fresh strawberries, boiling water, gelatin

Taken from www.kraftrecipes.com/recipes/glazed-berry-squares-135625.aspx (may not work)