Sweet-and-Sour Succotash

• 1 (10 ounce) package frozen baby lima beans
• 1 cup whole-kernel frozen corn (about 1/2 10 oz. pkg.)
• 1 cup orange juice
• 3 tablespoons rice vinegar or 3 tablespoons white wine vinegar
• 1 12 cups raw shredded red cabbage

1. Combine first four ingredients in a large bowl.
2. Microwave, covered, on high 8 minutes or till vegetables are cooked.
3. Stir in cabbage.
4. Serve warm or chilled.

beans, wholekernel frozen corn, orange juice, rice vinegar, red cabbage

Taken from www.food.com/recipe/sweet-and-sour-succotash-32107 (may not work)