Beat Em to the Punch
- 1 (12 ounce) can frozen apple juice concentrate, thawed in the refrigerator or 1 (12 ounce) can cider, concentrate thawed in the refrigerator
- 1 (12 ounce) apple juice can water
- 1 (2 liter) bottleof your favorite ginger ale, well-chilled
- ice, as desired
- Mix the concentrate and water in a chilled punch bowl.
- Slowly pour in the ginger ale to retain its fizz.
- Float your choice of ice rings on top, and serve.
apple juice concentrate, apple juice can, ginger ale
Taken from www.food.com/recipe/beat-em-to-the-punch-342900 (may not work)