Original Ranch Fish Fillets

  1. Preheat the oven to 400F.
  2. In a gallon-size Glad Food Storage Bag add the fish and seasoning mix.
  3. Seal the bag and shake until the fish is well coated.
  4. Bake for 20 to 25 minutes or until crispy.
  5. Serve garnished with lemon wedges and Hidden Valley Original Ranch dressing.

fish fillets, packet, lemon, ranch dressing

Taken from www.food.com/recipe/original-ranch-fish-fillets-519832 (may not work)

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