Spicy Sausage Tortellini

• 1- 1/2 cup Marinara
• 3/4 cups Heavy Cream Or Half-and-Half
• 1 teaspoon Italian Seasoning
• 1 package (16 Oz. Package) Fresh Cheese Tortellini
• 1 Tablespoon Fresh Parsley
• 1/2 pounds Spicy Sausage
• 1/2 cups Fresh Parmesan, Grated

1. Heat oven to 350F.
2. Mix the marinara, cream, and Italian seasoning together in a pot.
3. Cook the tortellini until almost done.
4. Drain and toss with cooked sausage, marinara and parsley.
5. Throw it in a 9x8 baking dish, and top with parmesan cheese.
6. Bake covered for 20 minutes and then remove the foil and let the cheese get all bubbly for another 5 minutes.

marinara, heavy cream, italian seasoning, fresh cheese tortellini, parsley, sausage, fresh parmesan

Taken from tastykitchen.com/recipes/main-courses/spicy-sausage-tortellini/ (may not work)