Easy As Pie Cobbler

• 1 cup white sugar
• 12 cup butter or 12 cup margarine, room temperature
• 1 cup self-rising flour
• 1 cup milk
• 1 (15 ounce) can pie filling, your choice (peach, blackberry, cherry, apple, blueberry, etc.)

1. Preheat oven to 350F.
2. In a one-quart baking dish or 9-inch square pan, cream together sugar and butter.
3. Mix in flour and milk until smooth.
4. Pour pie filling over the top.
5. Do not stir.
6. Bake 25-30 minutes in the preheated oven, until golden brown.

white sugar, butter, flour, milk, pie filling

Taken from www.food.com/recipe/easy-as-pie-cobbler-257441 (may not work)