Chicken Salad with Almonds

• 1 tablespoon soy sauce
• 8 cups torn lettuce
• 2 cups shredded cooked chicken
• 1 cup chopped green onion
• 1 (8 ounce) cansliced water chestnuts, rinsed and drained
• 12 cup toasted sliced almonds
• 1 cup Hidden Valley Original Ranch Dressing

1. Whisk together dressing and soy sauce in a small bowl.
2. Combine lettuce,chicken,green onions, and water chestnuts in a larger slad bowl, toss with dressing mixture.
3. Top with almonds just before serving.

soy sauce, torn lettuce, chicken, green onion, water chestnuts, almonds, valley

Taken from www.food.com/recipe/chicken-salad-with-almonds-83387 (may not work)