Icy Fruit Salad

• 2 small cans of mandarin oranges, drained
• 1 16-ounce can crushed pineapple, drained
• 1 small jar maraschino cherries, drained and chopped
• 1 cup chopped pecans
• 1 cup shredded coconut (optional)
• 3 cups miniature marshmallows
• 1 container of Cool Whip
• 1/3 cup of mayonnaise
• 1 large package cream cheese, softened
• 1/4 cup confectioner's sugar

1. Combine Cool Whip, mayonnaise, cream cheese, and sugar in a large bowl.
2. Beat until thoroughly blended.
3. Stir in other ingredients.
4. Chill at least two hours before serving.
5. Serve on a bed of lettuce with tea biscuits (or some other salty cookie).
6. Or pack in tupperware for a summer picnic.

oranges, pineapple, maraschino cherries, pecans, coconut, marshmallows, mayonnaise, cream cheese, sugar

Taken from www.epicurious.com/recipes/food/views/icy-fruit-salad-101434 (may not work)