Baked Eggs and Ham

• 1/4 cup seasoned croutons
• 2 tbsp. ham, chopped
• 1 tbsp. butter
• margarine, melt
• 2 eggs
• 1 tbsp. cheddar cheese, shredded

1. In a greased shallow 2-cup baking dish toss the croutons, ham and butter.
2. Break the eggs carefully on top.
3. Sprinkle with cheese.
4. Bake, uncovered, at 350F for 15 to 18 minutes or until eggs reach desired doneness.

croutons, ham, butter, margarine, eggs, cheddar cheese

Taken from www.foodgeeks.com/recipes/2933 (may not work)