Frozen Rocky Road Pudding

  1. Beat pudding mixes and milk in a large bowl with whisk for 2 minutes.
  2. Stir in marshmallows and nuts.
  3. Refrigerate 5 minutes.
  4. FOR GRAMWICHES:.
  5. Scoop 1/4 cup pudding mixture onto 12 squares and top with remaining 12 squares.
  6. Freeze 1 hour.
  7. FOR NILLA TREATS:.
  8. Scoop 1 tablespoon pudding mixture onto 24 wafers and top with remaining 24 wafers.
  9. Freeze 30 minutes.
  10. FOR FROZEN PUDDING CONES:.
  11. Spoon pudding mixture into freezer-proof bowl.
  12. Freeze 1 hour; scoop into cones to serve.

chocolate instant pudding, cold milk, marshmallow, almonds, graham crackers, vanilla wafers, sugar

Taken from www.food.com/recipe/frozen-rocky-road-pudding-430984 (may not work)

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