Tuna and Bacon Tomato Cream Pasta
- 180 grams Pasta
- 1 can Canned tuna
- 7 rashers Bacon
- 2 clove Garlic
- 2 tbsp Olive oil
- 1 can Canned tomatos
- 50 ml Heavy cream
- 1 Soup stock cube
- 2 tbsp Grated cheese
- 2 tsp Sugar
- 1 tsp Soy sauce
- 1 dash Salt and pepper
- Heat olive oil and garlic in a pan and fry over low heat until aromatic.
- Add the bacon and tuna.
- Add the oil from the tuna can too.
- Add the canned tomatoes.
- I used cut tomatoes this time.
- Add the ingredients marked , cook and let the flavors blend.
- Add boiled pasta.
- Mix a little and it's done.
pasta, tuna, rashers bacon, clove garlic, olive oil, tomatos, cream, cube, cheese, sugar, soy sauce, salt
Taken from cookpad.com/us/recipes/170704-tuna-and-bacon-tomato-cream-pasta (may not work)