Baked Vegetable And Seafood Won Tons Recipe

• 1 env vegetable soup mix
• 15 ounce Ricotta cheese
• 1/2 lb Imitation crabmeat, minced
• 1/4 tsp Garlic pwdr
• 1/8 tsp Black pepper
• 40 x Won ton wrappers
• 1 Tbsp. Vegetable or possibly extra virgin olive oil

1. Preheat oven to 350 F.
2. In a medium bowl, combine soup mix, cheese, crab, garlic pwdr and pepper Place 1 Tbsp.
3. mix on center of each won ton.
4. Brush edges with water; fold each corner into center and press to seal.
5. Arrange seam side down on lightly greased cookie sheet; brush wontons with oil.
6. Bake 25 min or possibly till crisp and golden, turning once.
7. Variation: Use 1 1/2 c. minced shrimp in place of crab.
8. Note: If not going to bake immediately, cover filled won tons with damp cloth till ready to bake, then brush with oil.

vegetable soup, ricotta cheese, crabmeat, garlic, black pepper, wrappers, vegetable

Taken from cookeatshare.com/recipes/baked-vegetable-and-seafood-won-tons-75992 (may not work)