Maja's lemon squares

• 300 grams caster sugar-filling
• 175 grams butter,softened-base
• 3 eggs-filling
• 75 grams icing sugar-base
• 200 grams plain flour-base
• 3 tbsp plain flour-filling
• 4 tbsp lemon juice-filling
• 5 tbsp icing sugar for decoration

1. Preheat oven to 190c gas mark 5.
2. Grease a 23x33cm baking tin.
3. Combine base ingredients and pat dough into prepared tin.
4. Bake for 20 minutes in preheated oven until slightly golden.
5. While crust is baking,whisk together the eggs, caster sugar,flour and lemon juice until frothy.
6. Pour this lemon mixture over the hot base.
7. Return to the preheated oven for an additional 20-25minutes or until golden brown.
8. Cool on a wire rack dust the top with icing sugar and cut into squares.
9. Enjoy''''''

caster sugar, butter, eggs, icing sugar, flourbase, flourfilling, lemon juicefilling, icing sugar

Taken from cookpad.com/us/recipes/356717-majas-lemon-squares (may not work)