Quesadilla Ravioli
- 12 cup shredded cheese (I used Colby Jack)
- 2 tablespoons salsa
- 24 wonton wrappers
- Pam cooking spray
- Preheat oven to 350 Spray a cookie sheet with Pam.
- Place about one teaspoon of shredded cheese in the center of each won ton wrapper.
- Spoon about 1/4 teaspoon salsa on top of cheese.
- Slightly wet edges of wrappers, then fold each won Ton wrapper in half to form a triangle, sealing edges by pressing firmly.
- Spray tops with more Pam, and then bake for 8 minutes, or until golden brown, flipping the ravioli half way through the cooking time.
- Serve immediately.
- Try serving with sour cream and guacamole.
shredded cheese, salsa, wonton wrappers, spray
Taken from www.food.com/recipe/quesadilla-ravioli-491198 (may not work)