Cabbage peas

• 10 oz shredded cabbage
• 1/2 cup ricotta or paneer cheese
• 1/3 cup sour cream
• 15 oz can of chickpeas
• 1 tbsp olive oil, extra virgin
• 1/4 cup margarine, butter , or ghee
• 1/3 cup sweet geen peas
• 1 tsp ground black pepper
• 1 tsp granulated garlic powder
• 1/3 tsp salt
• 1/4 tsp sesame oil optional

1. In a wok or pan heat oil and ghee add cabbage add pepper salt and garlic
2. Cook 3 minutes till cabbage shrinks add chickpeas stir in well add paneer and sour cream
3. After you have incorporated all the ingredients remove from heat add sweet green peas add sesame oil
4. Stir in well let sit 2 minutes serve hope you enjoy

cabbage, ricotta, sour cream, chickpeas, olive oil, margarine, sweet geen peas, ground black pepper, garlic, salt, sesame oil

Taken from cookpad.com/us/recipes/364325-cabbage-peas (may not work)