Easy Homemade Pie Crust

• 2 cups flour, all-purpose
• 1 teaspoon salt
• 1/2 cup vegetable shortening
• 1/4 cup water ice

1. In large bowl cut shortening in to flour and salt add water mix together in to ball.
2. Put out on flour surface knead a few times devide into two balls.
3. Roll out flat to fit pie pan.

flour, salt, vegetable shortening, water

Taken from recipeland.com/recipe/v/easy-homemade-pie-crust-54648 (may not work)