Tea Bread Or Fruit Loaf Recipe
- 2 c. black raisins
- 2 c. white raisins
- 1 c. strong cool tea
- 1 c. brown sugar
- 2 c. flour
- 2 Large eggs
- 2 teaspoon baking pwdr
- Put the first 4 ingredients into a mixing bowl and leave overnight.
- The next day add in the last 3 ingredients and mix well together.
- Bake at 300 degrees in a greased bread tin for 1-1 1/2 hrs.
- Cold and serve.
- Cut into slices and buttered.
- This loaf improves with keeping if stored in an airtight container.
black raisins, white raisins, brown sugar, flour, eggs, baking pwdr
Taken from cookeatshare.com/recipes/tea-bread-or-fruit-loaf-15076 (may not work)