Grilled Shrimp Italiano

• 1/3 cup extra virgin olive oil
• 1/4 cup balsamic vinegar
• 1 envelope GOOD SEASONS Italian Dressing Mix
• 1 lb. medium shrimp, cleaned Safeway 1 lb For $8.99 thru 02/09
• 2 red and/or green peppers, cut into 1-1/2-inch chunks
• 2 Tbsp. chopped fresh basil

1. Mix olive oil, vinegar and salad dressing mix in cruet or small bowl as directed on envelope.
2. Add shrimp; marinate in refrigerator several hours or overnight.
3. Thread shrimp and peppers on skewers.
4. Grill 5 to 6 minutes on each side on greased grill over hot coals.
5. Sprinkle with basil.

extra virgin olive oil, balsamic vinegar, seasons italian dressing, shrimp, red andor, fresh basil

Taken from www.kraftrecipes.com/recipes/grilled-shrimp-italiano-52689.aspx (may not work)